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Sunday-Friday: $24.95
Saturdays: $29.95


Early Bird Dinner
Sun thru Fri 3:00-6:00
$19.95

- Table must order before 6:00
- Not for parties over 15
- Can not be combined with any
...other offer

Price Fixe Lunch
Everyday: 11:00-3:00
$15.95

Chef's Choice Menu
Changes Daily

Recommended Wines


Beringer
Knights Valley 2001

This Cab highlights Knights Valley’s characteristically bright cherry fruit and sweet vanilla oak and pie spice aromas.
 
 



Specials for March 5-7
New specials posted every Thursday evening

Stuffed Portobello
Spinach, Shrimp & Mozzarella

 

SOUP: Classic French Onion

SALAD: Baby Spinach
Oranges, Almonds, Red Onion, Crisp Wonton Strips
Ginger Sesame Dressing

 

Gorgonzola Crusted Cowboy Steak
Shiitake Mushroom Ragu & Bourbon Demi Glace

Pan Seared Striped Bass
Asparagus Flan, Pesto Risotto & Lemon Marmalade


Whole Wheat Spaghetti
Spinach, Goat Cheese & Tomatoes

 

House Made Apple Pie A la Mode

*Menu subject to change at any time without notice

*Items are cooked to order.
Consuming raw or undercooked meats, fish, and shellfish may increase your risk of
food borne illness, especially if you have certain medical conditions.
This notice by Suffolk County Board of health.

 

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